We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Raw materials.
ipros is IPROS GMS IPROS One of the largest technical database sites in Japan that collects information on.

Raw materials×リタニアルバイオサイエンス - List of Manufacturers, Suppliers, Companies and Products

Raw materials Product List

1~11 item / All 11 items

Displayed results

Improvement of intestinal flora balance! Functional food ingredient LBS culture.

Improvement of gastrointestinal parasympathetic nerve activity and balance of intestinal (small and large intestine) flora enhance bowel movements and intestinal environment! It will also be appreciated by those suffering from hemorrhoids.

"LBS Culture" is a safe and secure functional food ingredient that is fermented and proliferated using organic rice bran. It enhances the digestive absorption function of the gastrointestinal tract, balances the bacteria in the intestines, and improves the intestinal environment, thereby addressing not only issues with bowel movements such as diarrhea and constipation but also improving "bad odors from the intestines," which is one of the causes of bad breath, in just a few days. 【Features】 ■ Improves the balance of intestinal and oral flora → Significantly reduces bad breath, stool odor, and body odor ■ Promotes digestive absorption function and gastrointestinal motility → Improves constipation and diarrhea → Enhances health ■ Increases saliva secretion activity → Reduces the number of oral bacteria, decreasing discomfort in the oral cavity → Maintains a healthy oral environment ■ Patents: "Saliva Secretion Promoter," "Immune Activator," etc. *For more details, please refer to the catalog or feel free to contact us. ★ "Functional Food with Health Claims" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Alternatives to antibiotics for disease prevention in livestock【LBS Culture】

LBS culture is a functional food ingredient that enables the development of a new type of feed for livestock. It is also recommended for those who are dissatisfied with growth promotion using probiotics.

As of July 1, 2018, two types of antibiotics, "sulfamethazine" and "virginiamycin," which have been used as growth promoters mixed into animal feed, will be banned. Many may be looking for alternatives to these antibiotics and antimicrobials. LBS Culture is a plant-based, safe, and secure functional food ingredient made by fermenting and proliferating microbial groups with rice bran. It is gladly utilized by those who want to promote disease prevention and growth in livestock safely and securely without relying on antimicrobial feed additives. 【Biological Function Improvement Effects (Research Results)】 ■ Enhances immune function, activating lymphocytes, producing cytokines, and exhibiting antioxidant and anti-allergic effects. ■ Increases resistance to infections (bacteria and coccidia). ■ Regulates the autonomic nervous system, enhancing digestive fluid secretion, promoting gastrointestinal peristalsis, relaxing blood vessels, and suppressing itching. ■ Improves the balance of intestinal flora, creating a gut environment dominated by beneficial bacteria, thus promoting digestion. ■ In dairy cows, the rate of mastitis decreases, and the somatic cell count in milk (an indicator of mastitis) also decreases. ■ The odor of livestock feces and urine significantly reduces within a few days. ★ "Functional Food with Health Claims" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Plant-derived functional food ingredients

Can be used for oral care and intestinal health products that can be eaten. Reduces oral issues (saliva secretion, stickiness, bad breath) and intestinal issues (bowel movements, stool odor).

Our company handles safe "plant-derived functional food ingredients" that are fermented and proliferated using beneficial bacteria and organic rice bran. By promoting saliva secretion, it is expected to improve the oral environment, alleviating dryness, stickiness, and bad breath. Additionally, reducing bad breath decreases odor adherence to masks. Furthermore, it is anticipated to regulate autonomic nervous system activity and promote digestion and gastrointestinal motility, contributing to improvements in bowel movements and stool odor. Human clinical trials for functional food labeling (oral care and intestinal regulation) are currently underway. 【Features】 ■ Can be processed into tablets or powder ■ Enhances immune function (lymphocyte activation, cytokine production, antioxidant, anti-allergic effects) ■ Increases resistance to infections (bacteria and protozoa) ■ Improves dry mouth (reduces oral bacteria count and discomfort in the mouth) ■ Balances oral and intestinal flora (reduces bad breath and stool odor) ★ We are currently seeking development projects using this product. *For more details, please feel free to contact us. You can view the materials for our conventional product "LBS Culture" from the "PDF Download" section.

  • Other food and beverage ingredients

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Functional food ingredient 'LBS Culture'

It is a safe and secure functional food ingredient with high health promotion effects.

"LBS Culture" is a safe and secure functional food ingredient that is fermented and proliferated using organic rice bran. It is a microbial group that has been passed down as traditional food, beverages, and health-promoting foods in both Japanese and Western cultures, characterized by the absence of strong fermentation odors or sourness like those found in yogurt or natto. Additionally, it can be concentrated after high-temperature heating of the microorganisms and metabolites, and processed into tablets or powders, making it highly versatile. 【Features】 ■ Safe and secure functional food ingredient ■ All plant-derived, including the culture medium *For more details, please download the PDF or feel free to contact us. ■ No strong fermentation odors or sourness ■ Highly versatile *For more details, please refer to the catalog or feel free to contact us. ★ "Functional Food with Health Claims" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

A new form of oral care that doesn't rely on tooth brushing【LBS Culture】

LBS culture is a functional food ingredient that enables the development of new types of supplements and foods, and can improve the oral environment.

When it comes to oral care, many people may imagine brushing their teeth with a toothbrush or using mouthwash. These common forms of oral care only provide temporary improvements to the oral environment and do not offer long-lasting effects, especially during sleep. LBS Culture does not mechanically remove bacteria like brushing or kill them like mouthwash; instead, it focuses on "balancing" the bacteria and promoting saliva secretion to keep the mouth clean and healthy for an extended period. It helps improve and prevent issues such as dry mouth, oral stickiness, and bad breath. Furthermore, it enhances the digestive absorption capacity of the gastrointestinal tract and balances intestinal bacteria, thereby improving the gut environment. This addresses one of the causes of bad breath, known as "foul odor from the intestines," which can improve in just a few days. We encourage you to utilize LBS Culture in the development of entirely new oral care products. 【Features】 ■ Increased saliva secretion → Improves dry mouth and reduces the number of oral bacteria and discomfort in the mouth ■ Balancing oral and intestinal flora → Significantly reduces bad breath, fecal odor, and body odor ■ Regulation of autonomic nervous system activity (promoting digestive absorption and gastrointestinal motility) → Improves constipation and diarrhea ■ Patents: "Saliva secretion promoter," "Immune activator," "Infection defense agent," etc. ★ "Functional food" testing in progress ★

  • Other bio-related products

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Increase saliva to enhance self-disinfection power! Breath freshening agent *University research data provided

LBS culture is a functional food ingredient that enables the development of new types of supplements and foods, promotes an increase in saliva secretion, and improves bad breath.

LBS culture has been announced at the Japanese Society of Oral Medicine to have the effect of reducing hydrogen sulfide and methyl mercaptan, which are causes of bad breath. By promoting saliva secretion, the oral environment during sleep is improved, which is expected to lead to better breath and prevention of colds, thus contributing not only to the health of individuals but also significantly improving the environment in caregiving settings. 【Features】 ■ Enhances immune function, activating lymphocytes, producing cytokines, and exhibiting antioxidant and anti-allergic effects ■ Increases resistance to infections (bacteria and mucous spore parasites) ■ Regulates autonomic nervous activity (promotes digestive absorption and gastrointestinal motility) → improves constipation and diarrhea ■ Enhances saliva secretion → improves dry mouth and reduces the number of oral bacteria and discomfort in the mouth ■ Improves the balance of oral and intestinal flora → significantly reduces bad breath, fecal odor, and body odor ■ Patents: "Saliva secretion promoter," "Immune activator," "Infection defense agent," etc. *For details, please download the PDF or feel free to contact us. *The effects of reducing bad breath and promoting saliva secretion have been confirmed through testing at Tsurumi University School of Dentistry. ★ "Functional food" testing is currently underway ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Improves dry mouth, bad breath, body odor, and fecal odor! 【LBS Culture】

Improvement of the activity of the parasympathetic nervous system in the digestive tract and the balance of oral and intestinal flora can enhance conditions such as dry mouth and improve the oral and intestinal environment! *Materials available.

LBS culture has nearly 30 years of food experience with no reports of side effects, and it has been confirmed that it does not relate to toxicity, body temperature, blood pressure, antioxidant levels, salivary amylase, or salivary oxidation-reduction potential. 【Features】 ■ Increased salivary secretion activity → Reduces the number of oral bacteria, decreases discomfort in the oral cavity → Maintains a good oral environment ■ Promotes digestive absorption function and gastrointestinal motility → Improves constipation and diarrhea → Increases appetite ■ Improves the balance of oral and intestinal flora → Significantly reduces bad breath, fecal odor, and body odor ■ Patents: "Salivary secretion promoter," "Immune activator," etc. *For more details, please refer to the catalog or feel free to contact us. ★ "Functional Food Labeling" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Improves bowel movements and intestinal environment! Body-friendly functional food ingredient LBS Culture.

[Presenting materials that demonstrate effectiveness] Improve your intestinal environment gently on the body by enhancing the activity of the parasympathetic nervous system in the gastrointestinal tract and balancing the gut flora!

LBS culture is a functional food ingredient that can be processed into tablets or powders, and is also usable in cosmetics and soaps such as creams and lotions for external application. With nearly 30 years of food experience, there have been no reports of side effects, and it has been confirmed that it is not related to toxicity, body temperature, blood pressure, antioxidant levels, salivary amylase, or salivary redox potential. 【Features】 ■Improvement of oral and intestinal flora balance → Significant reduction in bad breath, fecal odor, and body odor ■Increased saliva secretion activity → Reduces the number of oral bacteria, decreases oral discomfort → Maintains a good oral environment ■Promotes digestive absorption function and gastrointestinal motility → Improves constipation and diarrhea → Increases appetite ■Patents: "Saliva secretion promoter," "Immune activator," etc. *For more details, please refer to the catalog or feel free to contact us. ★ "Functional food with health claims" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

"Improvement of dry mouth" Patent obtained! Saliva secretion promoter *Materials available.

Improvement of the activity of the parasympathetic nerves in the digestive tract and the balance of oral and intestinal flora leads to the improvement of dry mouth syndrome and the oral and intestinal environment. 'LBS Culture'

LBS culture has nearly 30 years of food experience with no reports of side effects, and it has been confirmed that it does not relate to toxicity, body temperature, blood pressure, antioxidant levels, salivary amylase, or salivary oxidation-reduction potential. 【Features】 ■ Increased salivary secretion activity → Reduces the number of oral bacteria, decreases discomfort in the oral cavity → Maintains a good oral environment ■ Promotes digestive absorption function and gastrointestinal motility → Improves constipation and diarrhea → Increases appetite ■ Improves the balance of oral and intestinal flora → Significantly reduces bad breath, fecal odor, and body odor ■ Patents: "Salivary secretion promoter," "Immune activator," etc. *For more details, please refer to the catalog or feel free to contact us. ★ "Functional Labeling Food" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Disease prevention for farmed fish as an alternative to antibiotics【LBS Culture】

LBS culture is a functional food ingredient that enables the development of a new type of feed for livestock. It is also recommended for those who are dissatisfied with growth promotion using probiotics.

We would like to introduce feedback from users who have used our plant-based, safe, and secure functional food ingredient 'LBS Culture,' which is derived from a microbial community fermented and proliferated with rice bran, in aquaculture fish. The microbial community that produces this product has been identified by a third-party testing organization through biochemical property analysis, DNA sequencing analysis, and BLAST search. Additionally, its application range extends widely beyond humans to include livestock, pets, fish, and plants. 【User Feedback】 ■ Increased appetite, grew strong bones, became more active, and improved growth rate ■ Effective in preventing infections (bacterial and myxozoan) ■ Aquariums become less dirty, and water odor decreases ■ Improved feed conversion rate ■ Reduced use of chemicals *For more details, please refer to the PDF document or feel free to contact us. ★ "Functional Food with Health Claims" testing in progress ★

  • Food/beverage functional materials

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Plant-derived functional food ingredients

Can be used for oral care and intestinal health products that can be eaten. Reduces concerns in the mouth (saliva secretion, stickiness, bad breath) and issues in the intestines (bowel movements, stool odor).

Our company handles safe "plant-derived functional food ingredients" that are fermented and proliferated using beneficial bacteria in organic rice bran. By promoting saliva secretion, improvements in oral environment issues such as dryness, stickiness, and bad breath can be expected. Additionally, reducing bad breath decreases odor attachment to masks. Furthermore, it is anticipated to regulate autonomic nervous system activity and promote digestion and gastrointestinal motility, contributing to improvements in bowel movements and stool odor. Human clinical trials for functional food labeling (oral care and intestinal regulation) are currently underway. 【Features】 ■ Can be processed into tablets or powders ■ Enhances immune function (lymphocyte activation, cytokine production, antioxidant, anti-allergy effects) ■ Increases resistance to infections (bacteria and mucous spore parasites) ■ Improves dry mouth (reduces oral bacteria count and discomfort in the mouth) ■ Balances oral and intestinal flora (reduces bad breath and stool odor) ★ We are currently seeking development projects using this product. *For more details, please feel free to contact us. You can view the materials for our conventional product "LBS Culture" from the "PDF Download" section.

  • Other food and beverage ingredients

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration